Beans
Our canned Black Beans are a must-have for any pantry. Packed with protein, fiber, and antioxidants, they offer a healthy twist to your meals. With their roots in Central and South America, black beans are celebrated in a variety of cuisines, including Cuban, Brazilian, and Mexican. Use them in soups, salads, burritos, and black bean burgers for a nutrient-rich and flavorful dining experience.
Black beans cooked tender and ready to use. No soaking, no all-day simmer.
Warm with cumin and chili powder, then pile into tortillas with salsa.
Spoon over rice with corn, cheese and your favorite toppings.
Simmer with onion, garlic and broth, then blend half for a creamy texture.
Mash a little and layer with cheese between tortillas.
Toss with Goode Foods corn, tomato, red onion and lime.
Find our canned black beans at these stores. Use our store locator to find one near you.
Our dad started Goode Foods in 2003 to bring better nutrition to more families. Today we're still family owned, still second-generation run, and still putting the same care into every can.
Yes. They're fully cooked in the can, so heat them or use them cold in salads.
For most recipes, yes. A quick rinse gives a cleaner look and lowers the sodium.
Use our store locator to see every store near you that carries it.
